INFECTION PREVENTION

Secondarily, then added infection by pathogenic fungi, after which blueberries, sometimes almost to die.

In mountainous areas, where they lived grouse, extinction blueberries brought their retreat, because juveniles are at the beginning of your life depends only on blueberries. Also cause considerable damage unruly gatherers with ridges.

Fruits of wild blueberries contain more than 7% tannic acid, 20 to 30% sugar, anatomic dyes myrtle A and B, as well as organic acids, citric, malice, succinct, lactic, oxalic, and pectin, vitamins A, B and C and the reducing sugar content of the substance in the blood.

Leaves contain phenol compounds and acid and Ursula Olean ovoid.

However, beware of hydroquinone content that long term use of larger quantities (especially diabetes) can lead to chronic poisoning.The content of active substances in the leaves varies according to the time of collection and the conditions where blueberries grow.

A decoction of the leaves or dried fruit drink as a substitute for real tea both drugs have an astringent effect acting against diarrhea, but a decoction of the leaves should not be used long term.Much more valuable and effective than the leaves are fruit. Dried are used against diarrhea, either directly or soaked in cold water.

Juice of fresh blueberries was also clinically proven as an excellent tool to regenerate the cervical mucous membrane diseases. Dye penetrates the diseased mucosa and its lining creates a solid blue-black layer below which creates new healthy lining and the top layer is gradually peeled off and disappears.